A vegan cheese board wouldn’t be complete without this Port Wine Cheddar from Wendy's Nutty Cheeses. Don’t forget the crackers, fruits, and nuts!
Key Information
- Made in small batches
- 100% organic
- Non-GMO ingredients
Product Description
Wendy's Nutty Cheeses’ Port Wine Cheddar gets not only its texture from cashews, coconut oil, and soy milk, but it also gets its flavor from it - That and a bit of nutritional yeast, mustard, and apple cider vinegar!
Ingredients
Cashews, Coconut Oil, Nutritional Yeast, White Miso, Lactic Acid, Dry Mustard, Apple Cider Vinegar, Onion Powder, Salt Acidophilus
Allergen: Cashews, Coconut, Miso (Soy), Mustard